Stateside
4:41 pm
Wed July 3, 2013

Backyard chicken farms are on the rise in Michigan

An interview with Taylor Reid, the founder of beginningfarmers.org and PhD candidate in Community, Food and Agriculture at Michigan State University.

Cynthia Canty's good friend Susan and her husband are about to move from a townhouse in an Oakland County suburb to a small cottage on about an acre in another Oakland County town. One of her top priorities is to start keeping chickens in her new backyard.

Seems she is not alone. Backyard chicken-raising is on the rise across the state and across the country.

There are now ordinances allowing people to also keep chickens in Ann Arbor, Flint, Detroit, Lansing, Grand Rapids, Traverse City and many other Michigan communities.

Taylor Reid is the founder of beginningfarmers.org and he's a PhD candidate in Community, Food and Agriculture at Michigan State University. He joined us today to talk about why urban chicken raising is on the rise and what the concerns are about this practice.

Listen to the full interview above.