food processing

Lindsey Smith / Michigan Radio

In West Michigan, it’s apple harvest time. That may conjure up images of picturesque orchards and old-fashioned fun. But modern technologies are playing a bigger role in the business side of the apple harvest.

Right now it’s crunch time for growers like Rob Steffens. He’s got 280 acres of apple trees in Sparta; a part of West Michigan’s fertile “fruit ridge” northwest of Grand Rapids. 

Apple orchards are changing

Lindsey Smith / Michigan Radio

A small farming community in West Michigan is celebrating the opening of plant that will turn organic waste into electricity.

Colonies of specialized bacteria will do the bulk of the work.

“The little fellows are just hungry as heck,” said Anand Gangadharan, president of Novi Energy. The company designed and will help manage the new Fremont Community Digester. They held a ribbon cutting ceremony to mark the digester’s opening Tuesday.