beer

The Founders baby will remain on labels in other states.
Mike Mozart / Flickr - http://michrad.io/1LXrdJM

"You wanna sell beer in this state? You gotta go through me, kid."

While not an exact quote, that's essentially what Michigan's Liquor Control Commission said when it found that the label for Founders Breakfast Stout was in violation of its rules, which say:

Flickr user Justin C Lenk / http://michrad.io/1LXrdJM

Beer is big in Michigan. The state is fifth in the nation for its number of breweries, microbreweries and brewpubs. This growth is creating a demand for workers to brew, serve and market all of that beer.

Schoolcraft College is launching a new brewing program this fall to help turn out those workers.

Rich Weinkauf is the Vice President and Chief Academic Officer at Schoolcraft College in Livonia. And he’ll be teaching one of the courses in the new brewing and distillation technology certificate program.

The craft beer industry in the U.S. is on the rise. According to the Brewers Association, craft beer sales in the states grew 17.6% in 2014, and the number of craft breweries in Michigan has increased 51% since 2011.

With so many people jumping into the game, how’s a beer supposed to stand out?

Steve Carmody / Michigan Radio

After spending years of taking orders in the military, a growing number of Michigan veterans are now giving orders in the civilian world. 

"A couple years ago, I had a few home-brew beers with a buddy of mine," Erik May says. "And I started asking him where the beer geographically came from.  Where the ingredients came from.  Pretty quickly I realized there was a big need for local malt."

From that realization, Air Force veteran Erik May launched his West Michigan malt-making business.

Gemma Amor / flickr-http://michrad.io/1LXrdJM

Hey, America! The rest of the world is wondering: What's with the bland beer?

It's no secret that the American beer market is dominated by pale, mild beer.

Despite the rising number of craft brewers here in Michigan and across the country, our best-selling beer is, you guessed it, Bud Light! Coors Light and Miller Lite come in right behind it.

Economist Ranjit Dighe wanted to figure out why Americans like bland beer.

John Niedermaier / Brewery Terra Firma

There are now more than 200 licensed breweries in Michigan. And that is starting to change the rural landscape up north.

This month, an investment group in Traverse City finalized plans to plant up to 400 acres of hops. That would roughly double the amount of hops now growing in Michigan.

And it signals the arrival of big investors into the business.