maple syrup

Environment & Science
5:35 pm
Mon April 7, 2014

Michigan's maple syrup farming is sweet for the economy

A maple tree is tapped for syrup.
Credit mi-maplesyrup.com

The first farm crop to be harvested in Michigan is ready. 

Michigan ranks number five in maple syrup production each year, and according to the Michigan Maple Syrup Association, that sweet syrup helps pump nearly $2.5 million into Michigan's economy each year.

But there are plenty of maple trees in Michigan that are not being tapped. So we wondered, if we have all these trees, why aren't more people making maple syrup?

Michael Farrell's book is called The Sugar Makers Companion: An Integrated Approach to Producing Syrup from Maple, Birch, and Walnut Trees.

Farrell joins us today.

Listen to the full interview above. 

Environment & Science
12:24 pm
Fri May 31, 2013

A rebound for Michigan's maple syrup producers

Stephanie Thorne from Trail's End Maple Syrup in Vermontville, Mich., shows off her syrup products at the Vermontville Maple Syrup Festival.
Logan Chadde

It has been a good year for maple syrup in Michigan. Farms produced twice the amount of syrup as they did last year, thanks to prime weather conditions that extended the tree-tapping season into April.

Syrup production ended in the Lower Peninsula in early April, and the Upper Peninsula continued production until the end of April. The official numbers of gallons produced will be released in early June. 

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