michigan restaurant association

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There is occupational segregation and inequality in Metro Detroit's restaurants, according to a report by Restaurant Opportunities Center United, a restaurant workers advocacy group.

Steve Carmody / Michigan Radio

A new Michigan law will now allow you to literally BYOB, bring your own bottle of wine to a restaurant. Chris is the Chief Restaurant Critic and Wine Writer at Hour Magazine, and he joined us today.

Listen to the full interview above.

Steve Carmody / Michigan Radio

Michigan diners can start bringing their own bottles of wine to restaurants.

A new corkage law went into effect on Friday.   It says restaurants with liquor licenses can permit outside bottles of wine and charge a corking fee to serve them.

State representative Jim Stamas sponsored the bill.   He says the law will promote Michigan's wine industry.

sheknows.com

A state lawmaker wants to open the doors of Michigan restaurants to dogs of all shapes and sizes.

Currently, only service animals, like guide-dogs, are allowed in restaurants.

Margaret O’Brien wants to change that.   The Kalamazoo County Republican wants to let local communities and restaurants decide whether they will permit dogs to sit with their owners at outdoor tables.

“Some pet owners say they love their pet more than their children, because they give so much love,” says O’Brien, “This will allow them to take them to the restaurant.”

(courtesy of snakesayan.blogspot.com)

A new study says the “Help Wanted” sign is out at Michigan’s food and beverage businesses.

The National Restaurant Association predicts food and beverage businesses will hire nearly a half million summer workers this year, the highest since 1993.    The association says more than 20 thousand of those jobs will be in Michigan.