farming

Agriculture
12:12 pm
Tue February 8, 2011

Michigan Farmers to learn about labor laws

Migrant farmworkers live and work on Michgan farms during the harvest
Craig Camp flickr

Sarah Alvarez-Michigan Radio Newsroom

The Michigan Farm Bureau is starting a six month series to educate farmers about laws that apply to migrant workers and youth labor. Michigan’s agriculture industry is dependent on migrant labor. The industry is still dealing with the effect of a harsh report on worker conditions by the Michigan Civil Rights Commission.

Hannah Stevens is with Michigan State University Extension, one of the sponsors of the series.

In agriculture it’s complicated because there immigration issues there’s housing issue, you know, so many regulatory agencies that look closely at management of labor.  I think particularly it’s a sensitive topic.

Stevens says that pressure to comply with labor laws is also coming from retailers.

The retail stores, Meijer’s and Walmart’s and all these, are beginning to demand that there’s certain responsibility that growers have in terms of managing their workforce. They may reject Michigan produce if they don’t feel that’s being handled correctly. That may put growers in a very awkward position.

The farm bureau expects only about 25% of growers in the state will attend their seminars. The seminars will run from February to July.

Economy
8:52 am
Tue January 4, 2011

Food for Thought - Food Safety vs Michigan Farmers

Farm fresh vegetables at Witherbees Market in Flint, Michigan
(photo by Steve Carmody/Michigan Radio)

President Obama is expected today to sign legislation to improve the nation’s food safety.  The new law will put more regulations on Michigan farmers. 


2010 ended with national recalls of parsley, alfalfa sprouts and cilantro because of possible salmonella contamination.  The recalls were just the latest problems that prompted Congress to revamp the nation’s food safety system. The changes include better tracking of all kinds of food, from the farmer’s field to the consumer’s plate.  

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Farming
2:49 pm
Fri December 10, 2010

Dozens of counties in Michigan tagged as "Natural Disaster Areas"

A farm in Michigan
Maureen Reilly - flickr user

Update 2:38 p.m.:

There are more declarations of natural disaster areas in the state of Michigan. The 21 counties I wrote about below were for "excessive heat" disasters. The USDA has also issued natural disaster declarations for frost (the excessive cold occurred from March 1st through May 16th), AND for storms and rain.

The 32 counties that received the frost declarations can be found this FEMA page.

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Governor-elect Snyder
11:47 pm
Tue November 30, 2010

Snyder tells farmers they're one of the keys to Michigan's future

Governor-elect Rick Snyder at the Michigan Farm Bureau in Grand Rapids
Lindsey Smith Michigan Radio

Governor-elect Rick Snyder spoke to members of Michigan’s Farm Bureau Tuesday evening.

Snyder told the crowd he’s preparing to start Michigan’s era of innovation next month. “You’re on the forefront of that. People don’t understand how innovative you are and all the efforts you do. Whether it’s increasing yields or being more environmentally sound or all the great practices. ”

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Sports & Rec
6:31 pm
Sat October 30, 2010

Rural roads by bike

Rob Pulcipher's "Dirt Road Washtenaw"

I'll be talking with Rob Pulcipher about his new book, "Dirt Road Washtenaw: Biking the Back Roads." He believes dirt roads are the hidden gems of Michigan. Listen for that interview in early November.

Food
11:50 am
Mon August 30, 2010

Underground diner supports local farmers

Breakfast volunteers: Lisa Gottlieb, Shana Kimball, Bridgette Carr, Jeff McCabe, and Maria Bonn.
Myra Klarman

(by Rebecca Williams with The Environment Report)

So what would you think about opening up your home to 120 people every week? Letting them come in with their shoes on, sit anywhere they wanted. Oh, and by the way, they’ll be expecting a full breakfast.

That’s what happens at Jeff McCabe and Lisa Gottlieb’s house in Ann Arbor. From 6:30 to 10am every Friday, their house is transformed. It’s kind of weird. You walk in and you know you’re in someone’s home, but it feels like you’re suddenly in a little diner.

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